TRAVAIL EXPERIENCES

March 5 - May 2 in Travail’s Sky Lounge

Step into a playful, surreal tasting menu where imagination leads the way. This wonderfully wonky multi-course dining experience draws inspiration from curious inventions, childlike wonder, and fantastical sweets, all reimagined through Travail’s signature lens of fine-dining technique, surprise and storytelling. Guests move through a series of whimsical courses that blur the line between savory and sweet, familiar and unexpected, each dish designed to spark nostalgia, curiosity and delight without retelling a specific story.

Throughout the evening, thoughtfully crafted beverages are part of the experience, with each course complemented by a paired drink designed to elevate and enhance every bite.

Tickets start at $189 per person, includes beverages

Just a taste…of Travail.

A Taste of Travail is a limited-time Wednesday night dinner series designed as a restaurant week–style introduction to what makes Travail Kitchen unforgettable.

Perfect for both first-time guests and longtime fans, this experience offers a refined yet approachable way to enjoy our signature style without the full tasting-menu commitment.

Available on Wednesdays through May 27th, guests will enjoy a six-course Signature Chef’s Tasting Menu with two paired drinks for $79 per person. An optional $40 wine pairing is available.

Perfect for a midweek night out or introducing friends to the Travail experience… but only here for a limited time.

Tickets start at $79 per person

Celebrate Mom the Travail way, with a brunch experience that's anything but ordinary.

Join us for a 4+ course, chef-driven brunch experience that’s playful, a little unexpected, and fully delicious. Think brunch classics reimagined with seasonal ingredients, bold flavors, and a few surprises along the way.

Bring your mom, bring your family, bring your favorite sibling. Let us do the heavy lifting while you slow down, gather, and enjoy the moment.

Want to take it up a notch? Bloody Marys are available as an add-on.

Tickets start at $89 per person

May 7 - May 30 in Travail’s Sky Lounge

Venture into a multi-course tasting experience that showcases the talented and innovative farmers and foragers behind the incredible ingredients we serve every day. This Forager Dinner goes beyond greens, exploring the full spectrum of what can be gathered. From wild herbs and mushrooms to thoughtfully sourced fish, game, and preserved ingredients.

Expect dishes that highlight the season’s natural bounty: ramp-forward creations, mushroom-driven broths, foraged greens and flowers, and proteins like smelt, wagyu, and rabbit, each reimagined through Travail’s signature creativity, technique, and a touch of surprise.

Come hungry, stay curious, and join us for a night of exploration where every bite is part of the scaventure, complemented by curated beverage pairings throughout the experience.

Tickets start at $189 per person, includes beverages